Coffee Origins Guide: Guatemala
Guatemala is responsible for producing a large percentage of the coffee grown in Central America as well as consistently holdingContinue Reading
Tag: world
Drinking Bad Coffee…On Purpose
Yes, you read that correctly. Sometimes I drink bad coffee on purpose. I admit it. Kind of strange to talk about this on a blog whose stated purpose is “Stopping Bad Coffee.” But it’s the truth. And I don’t mean the kind of “bad” like when your proportions got off so your pour-over is a little watery and you’re not sure whether to dump it out and start over. I’m talking bought-at-Wal-Mart for $1.96/lb., ground in April 2017, vacuum sealed in a cardboard cylinder… Yeah, that kind of bad coffee. I willingly choose to put that in my body.
Waka Coffee: Bringing Instant Back
Whether you are backpacking and need a reliable coffee source, running late to work but still need a fix, or wherever else you may find yourself in the throws of coffee withdrawal symptoms: Waka Coffee is a great option to have on hand.
Is Specialty Coffee Worth It?
Is the extra time, energy, and money put into specialty coffee worth it?
Coffea Stenophylla: The Unknown Coffee
Among the 124 species of coffee, Coffea Stenophylla rests as a mystery in terms of its flavor and likelihood of survival into the future.